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Monday, September 5, 2011

Gilling

I had a bag of fritos, they were texas grilled fritos. These fritos had grill marks on them. They remind me of something, when we used to fire up the barbeque and throw down some fritos. I can still see my dad with the apron on, better flip that frito, dad, you know how I like mine.
~ Mitch Hedberg
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As we were driving through the tailgate lots, my sense of smell told me that a lot of people must use charcoal lighter as a condiment.

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