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Friday, April 3, 2015

candy

Carob works on the principle that, when mixed with the right combination of fats and sugar, it can duplicate chocolate in color and texture. Of course, the same can be said of dirt.
~ Sandra Boynton
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Leslie: Don't let me forget, I have to pick up Easter candy from the chiropractor.
 
(pause)
 
Some statements call for so many questions you don't even start to ask them.

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